Cheese Toasts

     Ingredients:

       6 slices sandwich bread (or wheat or plain)

     butter for applying

     1 large potato, boiled grated

     1/2 tbsp. coriander finely chopped

     1 cup cheese grated

     1/2 tsp. crushed red chilli

     salt to taste

     1/4 tsp. garlic crushed fine

     Method:

       1   .Mix potato, cheese, chilli, garlic, salt, coriander. Keep aside.

        2.   Butter all slices on both sides. Preheat oven to 180C.

        3.  Top all slices with mixture liberally.

        4.  Bake in preheated oven for 7 minutes or till toasts are crisp.

        5.  Cut in triangles and serve hot with ketchup.

           Making time: 20 minutes

          Makes: 12 triangles

          Shelflife: Best fresh